Skip to main content



oat cupcakes

Hello, dears! My update to recipes serie is here. Today it is quite healthy oat cupcakes, that I really love. Super easy, fast, and delicious of course. Being ginger and spices lover at the moment, I adore how aromatic are these cupcakes. Real pleasure to bite a piece and smell the flavour. As they are without a wheat flour, they crumble, but for me it's definitely not disadvantage at all! Enjoy your sweet day! Ingredients: 200 g oats 80 g sugar50 g butter2 tsp honey2 tsp baking powder4 tsp gingerbread spice mix (ginger, cloves, cinnamon, cocoa)200 ml milkMethod: preheat the oven to 200 degrees celciusmelt the butter, add sugar, honey, baking powder, spice mixgrind 100 g oats to flour add oats and oat flour to batter. blend wellspoon the mixture into the muffin forms and bake in the oven for 20 min.♡

Latest posts


coffee o'clock


winter moodboard

cozy december: ginger cookies

cozy autumn

lviv, ukraine